Water Buffalo

Italy is well known for the genetic superiority of its milking water buffaloes.

A special Herdbook  was created several years ago for the buffalo breed called “Italian Mediterranean Water Buffalo”.  The largest number of breeding farms are located in the Center-South of Italy, in particular in the Campania and Lazio Regions, though farms can be found elsewhere throughout Italy.
This animal has high production characteristics and is well adapted for the production of certain types of cheese.  As a matter of fact, Italian buffalo mozzarella is well-known and appreciated all over the world.

 

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